Built to last

Care & Service

How the sharpening service works

  1. Email us at with your order number and which knives need sharpening.
  2. We'll reply with the service address and instructions.
  3. Pack your knives safely (blade guards or the original box) and send them in.
  4. We sharpen, clean and return them to you.

Round-trip shipping is paid by the customer. Please email us before sending your knives — unannounced parcels may be delayed.

Everyday care

  • Rinse with clean water after use and dry thoroughly with a towel straight away before storing.
  • Hand wash only — do not use a dishwasher or dish dryer.
  • Avoid chlorine bleach, strongly acidic or alkaline detergents, abrasive cleaners and metal scourers.
  • Use a wooden or soft plastic board. Avoid glass, marble and ceramic surfaces.
  • Cutting bones or frozen blocks may damage the edge.
  • Store in a knife block, on a magnetic strip or in the original box, safely out of reach of children.

A note on handcrafting

Every Sov de Kitchen knife is ground and fitted by hand. Fine scratches on the blade or a slight gap at the handle may occur during production — especially visible on the ivory handle. This is a natural result of handcrafting rather than a defect, and is not grounds for exchange or refund.